Honghaecho Corporation

Founded in March 2002, Honghaecho Corp. Occupies the 160 square-yard of land (building 40 square yard) .
The company started out with only 150, 000 dollars in capital asset, but through franchises and sub-contracts using OEM
From Dongwon F & B it has established its brand value since then. In spite of the late entry into the national seaweed market,
Which has been crowded out for many years, the company carved out a niche market and succeeded by yielding 200%
Growth in sales.
Moreover, unique marketing strategies targeting foreign tourists and international food festivals have assisted to increase
Exports. The late entry into the market also helped Honghaecho Corp. To acquire the latest technology and equipments
Producing seasoned seaweed products.
Mrs. Kim, CEO of the Company, personally visits the local producers in Seochun and Wando Island to purchase annual amount
Of raw seaweeds. The company rents refrigerators for storage, but sometimes uses its own warehouses. Every process
Involved in food preservation is carefully supervised, and all employees are well-trained to minimize quality defection in
Production process.

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