Asia Saigon Food Ingredient is a joint venture founded by VINAMILK, the leading producer of dairy products in Vietnam, and its partners. AFI is a pioneer specialized in producing various types of non dairy creamer with top-quality, competed price in Vietnam.
The plant is located in My Phuoc 3 Industrial Park, Binh Duong Province. It covers an area of more than 41,000 square meters, with standard workshop and modern production line of European technology.
With our international class manufacturing facilities, we strongly assure security, protection of health and quality preferences of consumers and also of natural environment.
We are qualified in the field of production technologies to make sure the products are top quality. Furthermore, we are able to tailor make all kind of high quality products to meet customer's requirement.
Our aim is to expand our production to serve the customer's increasing demand in domestic and international market as well.
Vision and Policy
Our vision:
To be the pioneer and the leader in Vietnam Market about manufacturing of Non Dairy Creamer and other food ingredients.
Our operation policy:
- Create high qualilty product, increase customer's value.
- Food safety is the first.
- Professional management, apply advanced models.
- Working team with dynamic, creactive and strong commitment.
- Sustainalbe development.
Create high quality product, increase customer's value
RD staff with professional and experiments in food manufacturing study to introduce product according to particular requirement of each customer. With AFI creamer, customer will have the likable product in market.
Food safety is the first
With production line designed according to the most modern of drying technology, with professionally trained staffs and with manufacturing under control system of ISO22000:2005, AFI commits to provide creamer categories that meet requirement of food safety for customers in Vietnam and over the world.
Professionaly management, apply advanced model.
Managing of manufacturing and trading is applied according to quality management system of ISO 22000: 2005.
Establish objectives and evaluate results with balance scorecard:
- Finance: Measure and monitor financial performance.
- Customer: Measure and monitor customer satisfaction.
- Internal process: Measure and monitor criteria and requirements of key processes that focus on customers.
Learning and growth: Focus on measures of staff training, enhance qualification and apply the results to strengthen competative advantages in market .
Working team with dynamic, creactive and strong commitment
Staffs with enthusism, positive and commiting to working procedures. Director Boards give the best conditions to help all staffs distribute all their ability for company performance. Profesional and practical training programs are often updated to increase working skill. Working environment is friendly, and sharing builds belief for long term to go together.
Sustainable Growth
AFI determine to build our company develop continuously in market, turnovers, profits, product catergories, operational sources , working environment and staff sprit.
The plant is located in My Phuoc 3 Industrial Park, Binh Duong Province. It covers an area of more than 41,000 square meters, with standard workshop and modern production line of European technology.
With our international class manufacturing facilities, we strongly assure security, protection of health and quality preferences of consumers and also of natural environment.
We are qualified in the field of production technologies to make sure the products are top quality. Furthermore, we are able to tailor make all kind of high quality products to meet customer's requirement.
Our aim is to expand our production to serve the customer's increasing demand in domestic and international market as well.
Vision and Policy
Our vision:
To be the pioneer and the leader in Vietnam Market about manufacturing of Non Dairy Creamer and other food ingredients.
Our operation policy:
- Create high qualilty product, increase customer's value.
- Food safety is the first.
- Professional management, apply advanced models.
- Working team with dynamic, creactive and strong commitment.
- Sustainalbe development.
Create high quality product, increase customer's value
RD staff with professional and experiments in food manufacturing study to introduce product according to particular requirement of each customer. With AFI creamer, customer will have the likable product in market.
Food safety is the first
With production line designed according to the most modern of drying technology, with professionally trained staffs and with manufacturing under control system of ISO22000:2005, AFI commits to provide creamer categories that meet requirement of food safety for customers in Vietnam and over the world.
Professionaly management, apply advanced model.
Managing of manufacturing and trading is applied according to quality management system of ISO 22000: 2005.
Establish objectives and evaluate results with balance scorecard:
- Finance: Measure and monitor financial performance.
- Customer: Measure and monitor customer satisfaction.
- Internal process: Measure and monitor criteria and requirements of key processes that focus on customers.
Learning and growth: Focus on measures of staff training, enhance qualification and apply the results to strengthen competative advantages in market .
Working team with dynamic, creactive and strong commitment
Staffs with enthusism, positive and commiting to working procedures. Director Boards give the best conditions to help all staffs distribute all their ability for company performance. Profesional and practical training programs are often updated to increase working skill. Working environment is friendly, and sharing builds belief for long term to go together.
Sustainable Growth
AFI determine to build our company develop continuously in market, turnovers, profits, product catergories, operational sources , working environment and staff sprit.
| Company Name | ASIA SAIGON FOOD INGREDIENTS JOINT STOCK COMPANY |
|---|---|
| Business Type | Manufacturer |
| Main Products | Food,Food Ingredients |
| Total No. Employees | 101 - 200 People |
| Registered Address | Lot C-9E-CN, My Phuoc 3 Industrial Park Zone, Thoi Hoa Commune, Ben Cat District, Ho Chi Minh, Vietn |
| Year Established | 2008 |
| City | Tan Binh Dist. |
| Province/State | Ho Chi Minh City |
| Country/Region | Vietnam |
| Contact Person | Ms. TRUC NGUYEN |
| Telephone | 8***********2 View all, please login |
| Mobile | 8*********5 View all, please login |
| Fax | 84-8-38120999 |
| Street Address | 364 Cong Hoa, Etown 2 |
| sell123 URL | http://www.sell123.org/company/Vietnam/1249095.htm |
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